Food

A forager’s find

Amidst the convoluted bends of any city enwrapped in the dust of history, one would be hard-pressed to find an authentic dish. In fact, even when one claims a strike of good luck in finding an authentic dish, the claimant's good judgment still comes into question. On top of that, suggestions by do-gooder foodies often come off... Read More

A worker lays fish on a mat to be dried near an abandoned ship in the northern coast of Jakarta yesterday. – Reuters pic, April 25, 2014.

A worker lays fish on a mat to be dried near an abandoned ship in the northern coast of Jakarta yesterday. – Reuters pic, April 25, 2014.

Recent Articles

Powdered alcohol for US market hits label snag

A powder that would give new meaning to mixed drinks may take time to hit the US market, the company said yesterday... Read More

Powdered alcohol poised to hit US stores

Just add water and stir. A US company says its new powdered alcohol product has been approved by US regulators and... Read More

Earth Day – how to eat sustainably

Earth Day. Like New Year’s, it comes every year on the same day, April 22. For the uninitiated, it’s also the... Read More

Spanish researchers claim drinking beer can prevent hypertension

Beer, with or without alcohol, can prevent high blood pressure if consumed moderately as part of a balanced diet,... Read More

Danish website turns homes into take-away restaurants

A Danish website is turning private homes into take-away restaurants by letting users advertise what they are... Read More

New Zealand says yes to celebrity chef Nigella despite US exclusion

New Zealand officials have granted a special visa to British celebrity chef Nigella Lawson (pic), who has... Read More

Casual, comfort food at Midi 57

BY EU HOOI KHAW

Midi 57 is a casual restaurant with an open concept in Jalan Bangkung, far different from the finer Le Midi in... Read More

Glass half empty for Germany’s proud beer industry

Behind the pale yellow walls of a former Benedictine monastery on a wooded hill near Munich, the master brewers... Read More

Charcuterie surprise

Charcuterie, the art of curing or preserving meat, is a practice that began before the existence of... Read More

Here’s to healthy cooking

Perfect for the health conscious, Marriot Hotel Putrajaya focus this month is on the healthier methods of... Read More