What to eat at Cheras ‘glutton street’

Taman Muda’s wai sek kai (glutton street) is where the young and old flock for a taste of ‘way back when’. About a decade ago, this wai sek kai consisted of a few food stalls set up illegally,...

Read more

Scientists identify the taste of fat as sixth taste

A group of US scientists believes that fat deserves to be called the sixth taste and have even invented a new name for it: oleogustus. After sweet, sour, salty and bitter, as well as the most...

Read more

Noma to open pop-up restaurant in Sydney next year

Chef René Redzepi will temporarily shutter his Copenhagen restaurant Noma, which has taken the title of world’s best restaurant four times by an influential global ranking, to open a pop-up...

Read more

Must-visit Western food restaurants in Shah Alam

If there is one popular cuisine in Shah Alam that keeps hungry patrons coming back for more, that would be western food. Be it steaks, chicken chops, or lamb racks, the people in Shah Alam are...

Read more

Campbell’s pledges to remove artificial ingredients

Campbell Soup Company has become the latest major food brand to announce plans to remove artificial ingredients from its portfolio of soups, beverages and snack foods in North America. In...

Read more

Cooking rice in a coffee-brewer could erase arsenic, study says

Arsenic in rice is a global health concern, but researchers in Northern Ireland have found a way to remove it by cooking rice the way coffee is brewed, a study said Wednesday. A percolator that...

Read more

Remy Martin to export ‘smart’ cognac to China to stop fakes

Chinese consumers concerned about counterfeit cognac will soon be able to verify the authenticity of a bottle of Remy Martin via their cellphone, the French cognac giant said today. The "smart"...

Read more

Best food gifts from Tanjung Sepat

Need a quick getaway from the maddening capital? Tanjung Sepat ticks all the right boxes –gentle sea breeze, idyllic fishing town, mouth-watering seafood, and great food gifts of course. Here...

Read more

The Dead Rabbit in New York named world’s best bar

Irish-American tavern The Dead Rabbit, where cocktails hearken “the golden age of American drinking” when the streets of New York were overrun by riotous Irish gangs, has been named the world’s...

Read more

What to eat at Tanjung Sepat

Looking for an easy getaway that comes packaged with a gentle sea breeze, picturesque villages, and great food to boot? Then it's time to round up your family and besties and head to Tanjung...

Read more

Food Network star Katie Lee’s recipe for grilled lamb chops

You could call Katie Lee the younger version of Ina Garten, with her shingled, beach house in the Hamptons, love of all things French, and penchant for throwing easy, breezy summer soirees in her...

Read more

The 10 best slimming fruits and veggies

Many of us spend the summer holidays getting back into shape and working off some extra pounds. Here is a selection of the 10 best fruits and vegetables to maintain that hard-earned figure. 1....

Read more

Scientists develop bacon flavoured seaweed

Scientists in the US have used their power for good and developed a new strain of antioxidant-packed seaweed that tastes like bacon. That’s right. Bacon. When fried, the dulse seaweed, which...

Read more

Best breakfast spots in Taiping

Extend your Ipoh sojourn by visiting Taiping for its amazing breakfasts full of delectable local dishes and unique charm. Located just an hour's drive north of Ipoh, Taiping is renowned for its...

Read more

Map plots out food capitals on Instagram

New Yorkers are most likely to fish out their phones to immortalise their love affair with bacon and empanadas, while bulgogi has a similar effect on Angelenos, and burgers are a favourite for...

Read more

Sao Paulo judge lifts ban on sale of foie gras

A judge in Sao Paulo on Wednesday suspended a law banning the production and sale of foie gras within Brazil's largest city, after restaurant owners voiced strong objections to the...

Read more

Indian researchers cook up low-fat ghee

Scientists in India have developed a low-fat version of ghee that cuts the cholesterol content by 85% in a move that could give a much-needed boost to fitness levels, a senior researcher said...

Read more

Experience Pan-Asian flavours in trendy Ruyi and Lyn

They were the daintiest nasi lemak, Hainanese chicken rice and Thai mango sticky rice I had ever seen. But the essence of each was amazingly complete and satisfying in the platter of Ruyi Sushi...

Read more

Top halal Chinese restaurants in Kuala Lumpur

If you think that Chinese food can’t be halal and taste amazing at the same time, that’s where you’re wrong! It can be difficult to find good Chinese restaurants sometimes, let alone halal ones,...

Read more

A gloriously messy affair at Sri Ganapathi Mess

Blink and you might miss Sri Ganapathi Mess, located in a converted bungalow opposite Sekolah Kebangsaan Petaling Jaya. With only a small sign to point you to the restaurant, it has been PJ Old...

Read more

 1 2 3 >  Last ›