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Main - Opinion - Reuben Miranda

Opinion

Feeding the masses

DEC 24 — After a few weeks of working in the restaurant, I came to realise that I absolutely hated working the breakfast shift on the weekends. It was manic and tiring as all ...

Allergies anyone?

DEC 17 — It is amazing how many people say that they are allergic to something when what they actually mean is that they just don’t like that particular item of food.At some point ...

A whole new ball game

DEC 10 — Working in a restaurant was a whole new ball game for me and I was a bundle of nerves on my first day. It helped that I knew all the staff quite well, but it was the ...

Winds of change

DEC 3 — I worked in the conference and banqueting department for three years and by the end of it, I was hungry for a change. There were only so many tables and chairs one person ...

Tis the season to be jolly?

NOV 26 — The months leading up to Christmas (and right up till February) are often manic ones for those of us in the service industry. Company Christmas parties start in November ...
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